Printable Sour Cream Coffee Cake

Sour Cream Coffee Cake

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FILLING:  Mix and set aside:

1/2 c. brown sugar

2 tsp. cinnamon

2 TBSP flour

2 TBSP melted margarine

1/2 c. nuts

CREAM TOGETHER: 1/4 lb. margarine & 1 c. sugar

ADD:  2 eggs and 1/2 tsp. lemon extract

ADD:  2 c. flour

            1 tsp. baking soda

            2 tsp. baking powder

            1/4 tsp. salt

ADD:  1 c. sour cream

Pour into greased and floured angel food pan.

1/2 batter then 1/2 filling

remainder of batter and top with remainder of filling

Bake 350        45 mins.